Weird Way I Cut Up Watermelon
In honor of summertime BBQs, I created a video showing you the way I prep a watermelon. This is one method for “peeling” things: Lop the tops, and trim off the sides. This approach trims the rind most effectively, leaving you with nothing but the good stuff! The trimmings from this melon were about half the size of a basketball. When your fridge is at max capacity for a summer BBQ, saving space is important.
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